Canned Bolognese sauce

Sauces & Chutneys

Préparation

30 min

Traitement thermique

Temps de conservation

6 months in a dry and fresh place (<6 c °)

Don't want to cook tonight? What if you were preparing succulent pasta in a trip? Yes, but for them to be really tasty, make up for a homemade Bolognese sauce that you will have previously prepared and wisely kept in your cupboards.

For how many ?

The jars Le Parfait Super> Bocal - 0.5 L (diameter: 85)

Ingredients

Minced meat (5% fat)

250 g

Tomatoes

2 kg

Carrot

Onion (fat)

Laurel

3 leaves

Cloves

Provence herbs

3 c. folk

Sunflower oil

2 c. folk

Salt

Pepper

Steps

Peel the onions and cut them into thin slices. Peel the carrots and cut them into small dice. Then wash the tomatoes and cut them into pieces.
Heat the oil in a casserole dish and brown the onions and carrots there.
When the onions have melted, brown the minced meat.
When cooked, add tomatoes and spices. Salt and pepper.
Simmer over medium heat to reduce the Bolognese sauce a little.
Put into a jar immediately, close the lid and proceed to the heat treatment 1h30 to 100 ° C.

Rate this recipe

5 comments

- Cartigny W
- February 20, 2025 at 4:04 pm
Nous ajoutons des lardons et champignons en petits morceaux et un peu de sucre, celeri branche en petits morceaux et ail coupé également
- Pequignot
- June 17, 2024 at 9:07 am
Merci
- pascal langlois
- March 7, 2024 at 4:17 pm
1 heure 30 assurément !!
- bioulac
- November 26, 2023 at 12:06 pm
bonjour,
vous indiquez un traitement thermique de 1 heure dans le bandeau en haut de page et dans le déroulé de la préparation, au point 6, vous indiquez un traitement thermique de 1heure et 30 minutes.
Quelle est la bonne durée pour un bon traitement thermique?
merci d’être moins approximatif, le sujet présente tout de même des risques.
cordialement.
- bioulac
- November 26, 2023 at 12:05 pm
bonjour,
vous indiquez un traitement thermique de 1 heure dans le bandeau en haut de page et dans le déroulé de la préparation, au point 6, vous indiquez un traitement thermique de 1heure et 30 minutes.
Quelle est la bonne durée pour un bon traitement thermique?
merci d’être moins approximatif, le sujet présente tout de même des risques.
cordialement.

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