Recipes Translation missing: en.blogs.tags.sauces-chutneis

In order to be able to peel them more easily, place the peppers and peppers for a few moments under the grill of the oven until the skin cleats then remove them and let them cool in a plastic bag....

Wash and peel the peaches, then cut them into small dice. Peel and finely mince the onions. Put in a saucepan the peaches, the onions, the honey, the apple cider vinegar, the powdered ginger, the cinnamon stick, the cloves, the...

Peel and cut the onions into small pieces. In a frying pan, cook the onions in a bottom of peanut oil, over low heat for ten minutes, mixing regularly. When the onions are translucent, add the wine, sugar and reduce...

Doubled the tomatoes for a few moments so that they can peel them more easily. Cut them into pieces while exhilarating them. Peel and chop the onions, peel the garlic cloves and remove the germ, wash and drain the herbs....

Peel and mince the shallots lengthwise. In the cooking container, over low heat, pour 3 tablespoons of olive oil (butter or fatty fat can also be suitable), add the minced shallots and sweat, without they colored, for about 1 min,...

Sterilize the jars by placing the clean jars in an oven at 100 ° C or at the lowest possible temperature. Do not make them touch or do not close them. Place the onions and apples in a small amount...

Select very ripe, firm and fresh tomatoes. Rinse them carefully, then seed them before peeling them (Monder). Cut the tomatoes into small dice. Finely chop the onion and brown it in a frying pan with a drizzle of olive oil,...

Inflect the raisins and goji berries in hot tea for a few minutes. Peel the red pepper. Peel the varieties of apples and onions. Cut all the vegetables into small dice. Put the sugar and the sherry vinegar in a...

Peel the pineapple and cut it into 1 cm thick rings then in small fans. Peel and mince the onions, peel and cut the ginger into thin sticks, take a small ribbon of lemon zest and cut the pepper into...

Peel the tomatoes and cut them in 4. Peel the carrots and cut them into rings. EPlush the peppers and cut them into small dice. Peel the onions and chop them. Remove the film from the garlic cloves and then...

Peel the tomatoes, peaches and the pears with a fine peau peel and cut diced fruits and vegetables. Place everything in a casserole dish, add the brown sugar, vinegar, salt and spices and wear Ébullition. Lower the heat and simmer...

Develop the foie gras. In a bowl, make the salt/pepper mixture, and distribute it over the entire foie gras. Take your jar previously cleaned with hot soapy water. Place the first liver lobe inside and cover it with chutney. Then...

Peel and cut the tomatoes into quarters. Peel the onion and cut it into strips. Put the tomatoes and onion in a saucepan and cook over low heat with a little olive oil. After 10 minutes of cooking, bring over...

Remove the skin from the onions and cut them into. Wash, seed the fresh tomatoes then cut them into coarse pieces. Peel the garlic cloves and cut them into pieces. Heat 3 tablespoons of olive oil in a frying pan....