Heat a large volume of water in a pot with a thermoplonger set to 60 ° C. In a pitcher, mix the 900 ml of lukewarm water with white vinegar, salt and sugar. Let the sugar and salt dissolve...
Grate your frozen watermelon slice
Pour the lemonade over
Lactofermented cabbage, garlic and carrots
Dissolve the coarse salt in the water. Meanwhile, cut the chou-red in lamella, carrots and cube garlic. Mix everything in a bowl. Fill your jar with the mixture, tapping well with a wooden spoon. Pour the brine into your jar,...
Orange carrots - Master'Classes Le Parfait
We find ourselves today in a Master'Classe Le Parfait In collaboration with the Lycée Hôtelier Jeanne and Paul Augier to discover a tasty and seasonal recipe! 🧡 Also find the first recipe for the video, the gluten -free vegan terrine,...
Cumin detox soup - Master'Classes Le Parfait
We find ourselves today in a Master'Classe Le Parfait In collaboration with the Lycée Hôtelier Jeanne and Paul Augier to discover a tasty and seasonal recipe! 🧡 Also find the second recipe for the video, the soothing detox soup in...
Leekchi - Lactofermented leeks
Simply mix the leeks, Korean pepper, garlic, ginger, soy sauce, sugar, and salt in a bowl. Massage the mixture until it is juicy. Transfer to a super jar, tapping well to remove air bubbles. Close the jar tightly and let...
Prepare the coffee and add the sugar In a super jar and once the coffee has been cooled, place Kombucha's mother then close with a fabric and an elastic. Coffee having sufficient acidity, it is not necessary to add the...
Koso (fermented syrup in ripe fruit)
HAS The way of the lasagna, alternate a layer of fruit (apple, strawberry, raspberries ...) then a layer of sugar up to one centimeter from the edge of your jar, always ending with a layer of sugar. You must have an...
Fermented infusion with aromatic herbs
Infuse cold herbs for 24 hours (you can also do it hot for 15 minutes, but the first version remains recommended). Let cool and filter. Pour the contents into a lemonadier swing top Le Parfait By adding the sugar and...
Peel the carrots and cut into rings. In your super jar, add the orange juice as well as a strip of zest, ginger, salt and breakfast. Add water up to 3 cm below the opening. Close with a fabric or...
Make your Kombucha by following the recipe right here: Kombucha Nature Kombucha recipe Ferment the kombucha then filter Mix with cranberry juice Pour the preparation into a lemonadier swing top Le Parfait Or a super jar then let ferment for...
Infuse the tea 15 to 20 minutes, filter, then add the sugar and let cool In your super jar, add the Kombucha liquid to the preparation which accompanied the mother, or apple cider vinegar. Place the mother on the preparation,...
Infuse the mint in cold water overnight. Add the Kéfir preparation: Kéfir recipe When the fig rises to the surface, remove the as well as the lemon and mint then filter to recover the grains. Pour the preparation into a...
Prepare your traditional kefir by following our recipe: Kéfir recipe Split the vanilla and recover the grains inside. Press the oranges then filter the juice and add the vanilla grains to the preparation. Add the mixture as well as kefir...
Prepare your traditional kefir by following the following recipe: Kéfir recipe Mix your strawberries and sift the preparation to eliminate the grains In your Swing Top bottle Le Parfait, Pour the kefir as well as your preparation of strawberries and close...