With The "pots pots" Le Parfait, Rediscover the pleasure of cooking with friends or family!
Real gourmet meetings, These cooking workshops in jar will allow you to share your tastes and desires.
True moments of conviviality, "pots" pots "are as you want! Connected, two, with the family, relaxed, or even to fifteen ... The only limit will be the size of your kitchen! So go, call friends and neighbors, and invite them to share The best recipes Around the jars Le Parfait !
Good idea, you will tell me but what are we preparing all together? Are you lacking in inspiration? Let yourself be guided and Follow the report of the last "pots pots" Trendy which took place at Colette on October 28. A Halloween cooklet with a good dose of well -being. Around chef Sébastien Guénard (restaurant "Miroir", Paris 18th), 12 people were able to make a recipe as amazing as it is delicious: A beet, raspberry and ... chocolate swordfish confit! So if they are doing, you know what you have to do ...
Are you more "casual pots" pots?Le Parfait Also offers you a full menu to make in good humor on a Sunday afternoon while outside the cold prevents you from getting out ... on the menu: rabbit terrine And duck rillettes To spread on good bread, it's so friendly! Then a delicious Orange soup to put color and A marbled cake Finally on a sweet note ...
You start to get a taste for it, right? So, scroll your repertoire and organize your own "pots pots Le Parfait" !
Real gourmet meetings, These cooking workshops in jar will allow you to share your tastes and desires.
True moments of conviviality, "pots" pots "are as you want! Connected, two, with the family, relaxed, or even to fifteen ... The only limit will be the size of your kitchen! So go, call friends and neighbors, and invite them to share The best recipes Around the jars Le Parfait !
Good idea, you will tell me but what are we preparing all together? Are you lacking in inspiration? Let yourself be guided and Follow the report of the last "pots pots" Trendy which took place at Colette on October 28. A Halloween cooklet with a good dose of well -being. Around chef Sébastien Guénard (restaurant "Miroir", Paris 18th), 12 people were able to make a recipe as amazing as it is delicious: A beet, raspberry and ... chocolate swordfish confit! So if they are doing, you know what you have to do ...
Are you more "casual pots" pots?Le Parfait Also offers you a full menu to make in good humor on a Sunday afternoon while outside the cold prevents you from getting out ... on the menu: rabbit terrine And duck rillettes To spread on good bread, it's so friendly! Then a delicious Orange soup to put color and A marbled cake Finally on a sweet note ...
You start to get a taste for it, right? So, scroll your repertoire and organize your own "pots pots Le Parfait" !
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