Soups in summer? And why not? Good cold soups to eat frozen in the shade of the parasols.
This is the best time to take advantage of it, the fruits and vegetables are ripe, ready to be picked and... mixed! So we dare to mix flavors and textures and we can indulge ourselves in just a few minutes! So run to your market gardener and pick up all the best ingredients to simply prepare delicious cold soups to enjoy all year round, as soon as the sun comes out!
And to guide you, Le Parfait introduces you to two cold soup recipes selected for you:
Cold zucchini soup with fresh mint:
A light and fragrant recipe, this pleasant blend of flavors is a real treat for the taste buds. The scent of mint will bring you a taste of freshness that you won't be able to do without.
Cold strawberry and cherry tomato soup:
This surprising pairing embodies the perfect summer dessert. The delicious harmony that emerges makes it a little marvel that all gourmands will appreciate.
In summary, simple and clever, cold soups are the little pleasures of summer!
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