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This summer in my basket. . .

Your style, your basket!


Summer is there! The picnic season too. Whether it is to take a break on the holiday route, during your hikes, your motorcycle or boat walks, for a lunch with family or friends, in a park or by the water…. Do not wait, draw your homemade preserves and voila. 
Today, the picnic has modernized and has more than one trick in its basket. So, Tradi, Chic, Mediterranean or sweet ... Everyone has their own picnic!
 

The classic  
In the 19th century, Monet and Manet had fixed these simple moments of happiness that are lunches on the grass ... Vinegar pickles, dough, roast pork And mackerel rillettes, these are the different ingredients for a family picnic that pleases every time, even today! 
 

SO Chic 
Because the bottle of soda that we drink at the neck on a piece of wet grass has never been dreaming ... Make way for a chic and rural lunch! St-Jacques terrine, salmon rillettes, foie gras, MEAD MARKER MARK… With friends, enjoy real canned dishes in the service of your picnic!
 

The Mediterranean 
How about letting yourself be lulled by the song of cicadas accompanied by the sound of the waves crashing slowly on the beach? Yes, but with: Houmous, Olives tapenade, Gaspacho, Terrine summer vegetables with truffle oil And Chicken thighs with southern aromas, of course! 
 

Sweet 
A birthday to celebrate? A ride in the afternoon? An outdoor dessert? Opt for the sweet picnic! Prepare before a red fruit cake, A hazelnut cake Or a chocolate And delight for their flavors, between big and young, all out of the open air!
 

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