Canned apple compote

Compotes

Préparation

30 min

Traitement thermique

40 min

Temps de conservation

12 months in a dry and fresh place (<6 c °)

Do you think that with apples, can we only make a apple pie? What Nenni! The jars welcome apples wonderfully well. So why not please your children with this very soft apple compote recipe?

For how many ?

Terrines Le Parfait Super> terrine - 350 (diameter: 85)

Ingredients

Apple

Brown off

150 g

Lemon juice (costs)

1 c. folk

Cinnamon (powder)

1 c. coffee

Steps

Wash and peel the apples. Remove the heart and seeds, then cut the apples into pieces. For a recipe for suave and not very acidic apple compote, preferably use the reinette, Canada or boskoop.
Put the apples of apples in a saucepan and heat over medium heat.
Add the brown sugar, lemon and cinnamon. During the cooking of your apple dessert, mix and reduce the set in puree.
When your homemade apple compote is ready, fill your jars Le Parfait Super and immediately carry out the heat treatment, 40 minutes at 100 ° C.

Rate this recipe

11 comments

- MARTINE
- December 2, 2025 at 5:16 pm
très bonne recette, mais moi je remplace le sucre par du miel et c’est délicieux
- Pradignac
- October 14, 2025 at 9:47 am
Bonjour, je fais la recette comme indiqué pour conserver pour l’hiver, je vous direz, merci 👍
- Bérard
- October 8, 2025 at 10:21 am
Bonjour, est-ce possible de faire sans sucre? c’est pour de la diversification d’un nouveau né.
- SOBRE
- October 16, 2025 at 9:38 am
Merci pour tous vos conseils.
- Hanot
- October 6, 2025 at 3:04 pm
Dans ma compote 17 bocaux de 1 litres je rajoute 3 orange a jus et trois citrons pressé et une louche de calvados normal suis Normand et je stérilise après cuisson Miam miam 😋

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