We often hear that home canning is the preserve of spring and summer, when fruit overflows from the trees and vegetable gardens produce in abundance. It’s true…but not that ! Winter preserves do exist, and they have more than one trick in their jar.
So, if this year you've made the resolution to eat better, consume smarter or spend more intelligently (or all three at once, let's be crazy), January is the perfect time to get started. And good news: we are here to guide you!
Here are our good reasons to start home canning now :
1 – Take advantage of promotions (and please your wallet)
January is the month of good resolutions... but especially that of promotions! Jars, joints, utensils or ingredients: everything goes there. This is the ideal time to equip yourself at a lower cost and build up your arsenal ofu perfect preserver, without breaking the budget.
2 – Time to learn and experiment (without stress)
Starting in winter isis afford the luxury of time. No crops piling up on the counter, no tomatoes screaming “put me in a jar!” » at the minute. You can test, fail (yes, it happens), learn and start again quietly.
By spring, you will be unbeatable!
And if you don't want to start straight away with recipes requiring heat treatment, fermentation is an excellent entry point: simple, fun and deliciously lively.
👉 Find all our tips and tricks to get started here: Canned fermentation: instructions for use – LE PARFAIT® | OFFICIAL SHOP
Ons nieuws
Getting started with fermentation: everything you need to know to get started with peace of mind
Who has never backed away from a jar of homemade sauerkraut, intimidated by those mysterious bubbles and that tangy smell? Rest assured: fermentation is undoubtedly the simplest, safest and oldest preservation method available. No need for complicated equipment or a...
How to make yogurt without a yogurt maker in 6 steps?
You want to start making your own first homemade yogurts, but you don’t have a yogurt maker? Before investing, do you want to be sure that you are really going to do it? We understand you! Here is our complete...
For spices and bulk, the glass jar Le Parfait Wood Edition
Rediscover the pleasure of orderly and inspiring cooking! No more cluttered cupboards, no more bags of spices and packets of pasta who pile up and disembowel themselves. With the new bocal Le Parfait Wood Edition, your shelves are transformed into a real little grocery store with authentic charm. Alliant the...