Recipe Cumin detox soup - Master'Classes Le Parfait

Soupe détox au Cumin - Master'Classes Le Parfait
Preparation time:
35min
Heat treatment time:
1h
Shelf life:
6 mois dans un endroit sec et frais (<6 C°)
Difficulty:
Community rating:

Ingredients


  • 2 courgettes de taille moyenne
  • 2 blancs de poireau
  • 3 branches de céleri
  • 1 demi fenouil
  • 1 cuillère à café de cumin moulu
  • 1 gousse d'ail
  • 1L d'eau
  • 1 cuillère à soupe d'huile d'olive
  • sel et poivre

Recommended products

We recommend: "FRAÎCHEUR" - BOUTEILLE LE PARFAIT

Preparation

We find ourselves today in a Master'Classe Le Parfait In collaboration with the Lycée Hôtelier Jeanne and Paul Augier to discover a tasty and seasonal recipe! 🧡

Also find the second recipe for the video, the soothing detox soup in turmeric, just here: https://www.leparfait.com/fr/blogs/recette/soupe-detox-apaisante-au-curcuma-masterclasses-le-parfait

To your stoves! 🍴

To subscribe to the chain and not miss the next master'classes it is here: https://www.youtube.com/channel/UCo4L...

Filming: JPDP Films

Production Director: Joëlle Valla

Student: Orla Watson

Chef: Remy Lesage

Thanks to the entire teaching team of the hotel school Jeanne and Paul Augier

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