Recipe Cigar Syrup

1. In a 1L Le Parfait jar, mix 1 cup of sugar with 1 cup of hot water, stir until the sugar has fully dissolved.
2. Add the cigar leaf, seal the jar, and let sit for 1-2 days. 
3. In a separate 2L Le Parfait jar, mix 2 cups of sugar with 2 cups of hot water and stir until sugar is fully dissolved.
4. Carefully strain the cigar syrup while pouring from the smaller jar into the larger one.

** You can also add chocolate syrup and angostura bitters for amazing cocktails 

Devised by B.Y.O.C. bar