Stewed Apples

Difficulty level :

Cooking Time : 45 minutes; Heat treatment: 35 min; Eat within 12 months

Jar :
Le Parfait Super 125 terrines

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How Many people ? Le Parfait Super 125 terrines

Ingredients :

apples, cinnamon, lemon peel
 

Procedure :

From 12 months
 
1. Wash and peel the apples.

2. For 1kg of apples cook the apples with 250 g of sugar, the zest of 1/2 lemon and a pinch of cinnamon.

3. Reduce the mixture to a purée and pour when as hot as possible into the Le Parfait Super terrines up to 2 cm away from the rim.

4. Immediately carry out the heat treatment for 35 minutes at 100°C in a pressure cooker (if you are using a larger container, an LPS 1/2L jar for example, increase the period to 45 minutes)