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If you take a regular look at our recipe section you’ll find super-quick ideas to impress your guests as an accompaniment to pre-dinner drinks, as well as recipes for casseroles that are so nice to come home to when you don’t want to cook, but you do want to have a great meal... Dozens of recipes to try: but, above all, don’t forget to add your own special touch!
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Le Parfait® , perfect recipes
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Pumpkin purée
Difficulty level :
 
Cooking Time :
45 minutes; Heat treatment: 45 min; Eat within 12 months
Jar :
Le Parfait Super 125 terrines
How Many people ?
3 / 4 Le Parfait Super 125 terrines
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Ingredients :
200 g of pumpkin, 1 medium carrot, 1 medium potato
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Procedure :
From 12 months
1. Wash the vegetables.
2. Make a purée after microwaving the vegetables for 15 minutes at 750 Watts. Use a food processor or a potato masher to obtain a very smooth purée. Add a lightly salted tablespoon of water if you feel the mixture is too stiff.
3. Fill the Le Parfait Super 125 terrines up to 2 cm from the rim, close and immediately carry out the heat treatment for 45 minutes at 100°C in a pressure cooker
N.B.: Before eating, heat up your preparation, add a knob of butter and a teaspoon of caster sugar.
Check the temperature before giving to your child.
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